
APPETIZERS
Succulent Coconut Fried Shrimp - Served with Tangy Orange Marmalade Dipping Sauce.
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Asparagus Wrapped in Proscuitto, Fresh Mozzarella -Baked to Perfection - Drizzled with a Sesame Dressing
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Seared Fresh Sea Scallops with a Pesto Sauce over Beurre Blanc Sauce
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Deep Fried Mushrooms - Served with a Horseradish Sauce
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Corn Chowder with Bacon and Roasted Peppers
ENTREES
Stuffed Filet Mignon with Crab Meat - Rubbed with Walnut Oil - Grilled Served with Bearnaise Sauce
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Chicken Francaise "My Way" - White Wine, Garlic, Fresh Lemon, Rosemary and Capers
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Fresh Poached Atlantic Salmon - With Dill Mustard Sauce
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Grilled Boneless Pork Loin - Over a Bed of Spicy Roasted Eggplant
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Good Ole' American Cheeseburger
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All Entrees are served with Salad Bar, Fresh Rolls & Butter, Green Beans with Almonds and Garlic and Choice of Rice Pilaf, Baked Potatoe, Fresh Garlic Mashed Potatoes or French Fries
DESSERTS
Cheesecake
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Carrot Caek
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German Chocolate Cake
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Ice Cream